hemp oil salsa

Tags
  • Appetizer
  • Hemp
  • Snacks
  • Cook time
    5 mins
  • Prep time
    10 mins
  • Serving
    12oz
Key Ingredients

ingredients

2 large ripe tomatoes, diced

 

1 handful of fresh cilantro minced

 

½ large red onion, diced

 

½-1 jalapeño pepper, minced

 

1 tablespoon lemon juice

 

2 cloves garlic minced fine

 

2 tablespoons Organic Hemp Oil

 

big pinch of salt or to taste

 

½ teaspoon black pepper

instructions

1. Combine tomatoes, onion, cilantro, pepper and lemon juice.

 

2. Add hemp oil, salt, pepper, and garlic.

 

3. Mix well & serve with your favorite chips, tacos, burritos or grains.

 

4. Store fresh homemade hemp oil salsa in the refrigerator and consume within 3 days for best flavor.

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